Area of studyHonours
FOODSCI04 Food science and technology
Faculty of Science
Food science and technology (FOODSCI04) is an area of study worth 48 credit points, listing 2 units, taught at Malaysia. It is offered in 1 course: Bachelor of Science (Honours).
- Credit points
- 48
- Units
- 2
- Campus
- Malaysia
- Offered in
- 1 course
The 2027 handbook has no page for FOODSCI04. This is its 2026 entry, the latest one.
Reviews
No reviews yetNo reviews yet. Be the first to review FOODSCI04.
Requisite map
Structure
Core units48 credit points
You must complete the following units
Courses that offer it
Notes
Note: This research area is offered full time.
Contacts
- Academic Coordinators
- Dr Wan Faridah Jusoh
Common questions
Which courses offer Food science and technology?
1 course in 2026: Bachelor of Science (Honours).