Mini Map

Challenges in global agribusiness

BEX5060

Synopsis

This unit examines commercial and economic issues surrounding agriculture and global food supply. You will explore world food supply and demand, the development of agriculture globally, the natural and market conditions that determine the nature of agricultural activity, along with the characteristics of agribusinesses that determine how well they perform. You will be introduced to key principles to the understanding and application of industry networks, value adding chains, product-market requirements, competition and innovation.

Sourced from the Monash Handbook 2026.

Quick facts

Credit points
6
Level
5
Audience
Postgraduate
Type
Coursework
School
Faculty of Business and Economics
Handbook year
2026

Prerequisites

No prereqs in the handbook graph.

What it unlocks

Nothing in the visible graph depends on this unit.

Offerings (1)

  • Second semesterCaulfield · ON-CAMPUS

Listed in 1 area of study

  • Environmental securityProgram-specific units