UnitLevel 5Postgraduate

BEX5060 Challenges in global agribusiness

Faculty of Business and Economics

BEX5060 Challenges in global agribusiness is a level 5, 6-credit-point, postgraduate unit from the Faculty of Business and Economics, offered in 2020 in Semester 2 at Caulfield. It has no prerequisites.

Credit points
6
Offered in 2020
Semester 2
Caulfield
Workload
144 hours
per semester

This is the 2020 handbook entry. See the 2027 entry.

Reviews

No reviews yet

No reviews yet. Be the first to review BEX5060.

Overview

This unit examines commercial and economic issues surrounding agriculture and global food supply. You will explore world food supply and demand, the development of agriculture globally, the natural and market conditions that determine the nature of agricultural activity, along with the characteristics of agribusinesses that determine how well they perform. You will be introduced to key principles to the understanding and application of industry networks, value adding chains, product-market requirements, competition and innovation.

Offerings in 2020

Teaching periodCampusMode
Second semesterCaulfieldBlock on

Learning outcomes

When you finish this unit, you should be able to:

  1. 1

    relate commodity supply and input economics to present demands of the food processing industry combining this understanding with macro and micro nutrient requirements of society today, and predict commodity and input needs of future populations

  2. 2

    debate the effects of trade, policy, food laws and regulation from a national and international perspective to identify how these structures can be applied to current and emerging risks and opportunities with respect to global food supply

  3. 3

    synthesise an argument which identifies opportunities, risks, assets and liabilities of an element of the global food supply, summarising the impact of an innovative approach with respect to relevant commodities, policy, laws and regulations.

Workload and teaching

Minimum total expected workload to achieve the learning outcomes for this unit is 144 hours per semester typically comprising a mixture of scheduled learning activities and independent study. Independent study may include associated readings, assessment and preparation for scheduled activities. The unit requires on average three/four hours of scheduled activities per week. Scheduled activities may include a combination of teacher directed learning, peer directed learning and online engagement.

Contacts

Chief Examiners
Professor Robert Brooks

Common questions

What are the prerequisites for BEX5060?

BEX5060 has no prerequisites.

When is BEX5060 offered?

In 2020, BEX5060 runs in Semester 2 at Caulfield.

How much work is BEX5060?

The handbook expects about 144 hours of study across the semester. No students have rated its difficulty yet.

More details

Credit points
6
Level
5
Study level
Postgraduate
Faculty
Faculty of Business and Economics
Organisational unit
Monash Business School
Type
Coursework
EFTSL
0.125
Student contribution
SCA Band 3
Study abroad
Not available