Search units & courses

AMU3009Fundamentals of digital broadcasting

UnitLevel 3|6 credit points|Arts

In this practice-based unit you will take part in the production of a short broadcasting group project. No previous media production experience is required, but existing transmedia skills are assumed (for example, use of basic audio/video...

Semester 2Malaysia

FST1800Fundamentals of food and sensory science

UnitLevel 1|6 credit points|Science

Food science is a highly interdisciplinary applied science. It incorporates concepts from many different fields including microbiology, chemistry, biochemistry, and nutrition. This unit provides a comprehensive review of the biological and...

Semester 1Malaysia

EAE4051Fundamentals of geographical information science

UnitLevel 4|6 credit points|Science

This unit introduces geographical information science (GIScience). It covers the basic theories, methods and technology associated with collection, management, processing, integration and use of geographical information. You will explore...

Semester 1Clayton

NUT1021Fundamentals of human nutrition

UnitLevel 1|6 credit points|Medicine, Nursing and Health Sciences

This unit presents students with an introduction to the concepts of human nutrition and food science and forms the basis of Theme 1 – Foundation of Medical, Food and Nutritional Sciences . The unit provides you with an introduction to the...

Semester 1Semester 2Malaysia

BEX3131Fundamentals of investment strategy

UnitLevel 3|6 credit points|Business and Economics

This unit provides you with a unique opportunity to learn about the basics of investment management from leading local and international investment professionals. The course has a practical focus, providing knowledge and insights about the...

Summer ASemester 1Caulfield

ATS1089Fundamentals of journalism

UnitLevel 1|6 credit points|Arts

The unit relates the practice of journalism to the study of journalism and how it operates in contemporary Australian society. You gain a foundational understanding of the changing media landscape, the seismic shifts in technology, the...

Semester 2Caulfield

MKB1700Fundamentals of marketing

UnitLevel 1|6 credit points|Business and Economics

Creating value for organisations, stakeholders, consumers, and even society as a whole, is a central theme in marketing. In this unit you will be introduced to the marketing discipline and its role within an organisation. You will gain an...

Semester 1Peninsula

MKC2130Fundamentals of marketing analytics

UnitLevel 2|6 credit points|Business and Economics

In today’s data-driven business environment, people who have strong data analytics and problem-solving skills are highly valued. This unit aims to provide you with fundamental analytical knowledge and reasoning skills to address diverse...

Semester 2Clayton

BTH2830Fundamentals of microbiology

UnitLevel 2|6 credit points|Science

This unit has been designed to develop a better understanding of the microbial world, as a foundation for third-year level microbiology units. It consists of three essential parts, each containing a series of topics. The unit begins with a...

Semester 1Malaysia

PHA3800Fundamentals of toxicology

UnitLevel 3|6 credit points|Science

Toxicology is the biological, chemical and pharmacological study of poisons. This unit presents the broad science of contemporary toxicology to facilitate the understanding of the principles and mechanisms of the action of poisons on...

Semester 1Malaysia

DGN2810Furniture design 1

UnitLevel 2|6 credit points|Art, Design and Architecture

This unit provides an overview of furniture design practice in Industrial Design. It outlines specific issues of the design process with particular reference to form, materials and structure. Methods of design communication and...

Semester 1Semester 2Caulfield

DGN2815Furniture design 2

UnitLevel 2|6 credit points|Art, Design and Architecture

You are encouraged to develop a greater understanding of furniture design and methods of production. Topics cover aspects of ergonomics, production processes in a variety of materials and the aesthetic aspects of furniture. Further...

Semester 1Semester 2Caulfield

EAE3132Future climates: Projections, impacts and adaptation

UnitLevel 3|6 credit points|Science

In this unit physical science of climate change processes will be briefly reviewed, followed by a focus on future climate, including discussions of climate models, projections, and impact scenarios. The unit will then discuss observed...

Semester 2Clayton

FIT1073Game design

UnitLevel 1|6 credit points|Information Technology

Design worlds, shape stories, and test ideas - this is where game creation begins. This unit introduces the core principles of game design and storytelling for games. You'll explore how mechanics, systems, and narrative structures work...

Semester 1Clayton

EDF1077Games-based approaches to health and physical education

UnitLevel 1|6 credit points|Education

In this unit you will develop knowledge, skills and understanding related to games-based approaches, and ‘Game Sense’ or ‘Teaching Games for Understanding’ in particular. You will have an opportunity to use this approach to teach different...

Semester 1Peninsula

FIT2096Games programming

UnitLevel 2|6 credit points|Information Technology

Programming for games requires a strong understanding of how various components of a game engine work and how game mechanics can be constructed using these systems. This unit introduces you to fundamental game programming principles using...

Semester 1Clayton

ECC2610Game theory and strategic thinking

UnitLevel 2|6 credit points|Business and Economics

Game theory offers a tool for strategic thinking. It can be thought of as the art of beating your rivals, knowing that they are trying to do the same to you. Individuals, firms, governments and nations behave strategically, for good and...

Semester 2Clayton

NUT3009Gastronomy and food in Italy

UnitLevel 3|6 credit points|Medicine, Nursing and Health Sciences

This elective unit provides you with an immersive experience in a global context and an opportunity to explore food in a broader social, cultural, geographical and historical context. This unit will expand your knowledge of food, food...

WinterPrato

ATS3223Gender and family violence

UnitLevel 3|6 credit points|Arts

In this unit, you will focus on the social structures that support key patterns of gendered violence. You will examine how broad based gender inequality underpins and shapes patterns of family violence in Australia and globally. You will...

Clayton

ATS3024Gender and international relations

UnitLevel 3|6 credit points|Arts

In this unit you will examine the history, evolution, and application of different strands of feminist theory in the study of International Relations. You will use gender as an analytic framework and gender analysis as a method for...

Semester 2Clayton